Ss Popcorn Machine

Product Description

1. Operating switches: quality units will include three switches for heat, which controls the turner, a merchandising light, and a motor/stirrer switch to initiate the popping.
2. Kettle: heats the oil and kernels to make popcorn. Look for removable, stainless steel kettles for easy cleaning.
3. Roller bar: turns the kettle to completely empty the contents of the pot and helps increase employee safety.
4. Warming deck: keeps the popcorn warm and fresh.
5. Door: provides easy access to the kettle and inside cabinet for convenient cleaning.
6. Drop door: makes it easy to scoop popcorn without opening the unit's entire door.
7. Kernel tray: allows for the removal of unpopped kernels, which have fallen through a perforated warming deck.
8. Feet: non-slip rubber feet provide additional stability for countertop models.